BOTTOM SHIP MENU

SANDWICHES AND BAGUETTES

(Available at lunchtime only)

Served on brown or white Bread, or white baguette (Extra 50p ) Gluten Free Baguette (Extra £1) All are served with dressed salad leaves, and crisps

Tuna Mayonnaise with Cucumber
£5.60

Honey Roast Ham with tomato
£5.50

Sausage & Red Onion
£5.50

Mature Cheddar Cheese with Pickle
£5.40

Bacon & Somerset Brie with Cranberry sauce
£5.95

Fish Goujon & Tartare Sauce
£5.95

Chicken Tikka
£5.95

Brie & Cranberry (V)
£5.40

Egg Mayonnaise
£5.25

 

HOT BAGUETTES

Hot Baguettes
Served with coleslaw and salad

Tuna & Cheese Melt
£6.95

Cheddar & Parma Ham
£6.95

Mozzarella, Pesto and Tomato
£6.95

 

PLOUGHMAN’S

Traditional mixed platter with dressed salad leaves, pickle, gherkins , pickled onion, apple, celery, egg , crisps, coleslaw & baguette

Mature Cheddar
£8.75

Mixed Cheese ­­
Stilton, Brie and Cheddar
£9.50

Honey Roast Ham and Cheddar
£8.95

STARTERS

Homemade Soup of the day
Served with half a baguette
£4.95

Crispy Fried Whitebait
Served with salad garnish, tartare sauce, brown bread & butter
£6.95

Lamb Samosa
Served with salad garnish and mint yoghurt
£6.50

Garlic Mushrooms
Mushrooms sliced and sautéed in a cream and garlic sauce served topped on sliced brushetta
£6.25

Hoisin Duck spring rolls
Served with salad garnish and a sweet chilli dipping sauce
£6.75

MAINS

Honey Roast Ham, Egg and Chips
Hand carved ham, served with brace of eggs, chips and salad garnish
£9.95
Smaller portion
£7.95

Beer Battered Cod and Chips
Served with choice of chips or new potatoes, peas or salad
£11.50

Beef Faggots
Served with mash potato , peas and onion gravy
£10.95

Chicken Tikka
Served with pilau rice, poppadom and mango chutney
£10.95

10oz Rump Steak
Served with chips, tomatoes, peas and mushrooms
£16.50
Extras available:
Brandy & Peppercorn £1.50
Garlic Butter £1.00

Hunters Chicken
Chicken breast topped with barbecue sauce, bacon and melted mozzarella cheese, served with chips and salad garnish
£10.95

Homemade Steak and Exmoor Ale Pie
Topped with a puff pastry lid, served with a choice of potatoes and seasonal vegetables
£11.25

Fillet of Salmon
Served with new potatoes, watercress sauce and salad or seasonal vegetables
£13.95

Exmoor Game Casserole
Slow cooked casserole served with dumplings, new potatoes and seasonal vegetables
£11.95

Homemade Ship Inn Burger
100% beef burger served in a bun with lettuce, tomato, onion, gherkin, tomato relish, coleslaw and chips
£11.50
Onion Rings (3) £1.00
Bacon £1.00
Cheese £1.00
Hash Brown £1.00

Bacon & Vegetable Frittata
A selection of peppers, onion, sun blushed tomato, mushrooms, bacon and Cheddar cheese, served with salad
£9.95

VEGETARIAN OPTIONS

Vegetarian Frittata
A selection of peppers, onion, sun blushed tomato, mushrooms and Cheddar cheese, served with salad
£8.95

Vegetarian Dansak
Served with pilau rice, poppadom and mango chutney
£10.50

Veggie Burger
Served in a bun with salad, gherkins, smoked tomato relish, chips and coleslaw
£10.95 

CHILDREN’S MENU

Omelette – Cheese & mushroom, served with Chips
£5.50

Battered cod, chips and peas
£6.50

Chicken nuggets, chips and baked beans
£5.50

Sausages, mash and peas
£5.50

Please see our Specials Board for our daily specials & desserts

SIDE ORDERS

Baguette and butter
£1.95

Chips
£2.50

Chips with cheese
£3.50

Garlic bread
£2.95

Side salad
£3.50

Onion Rings (10)
£3.25

Portion of vegetables
£2.95

 

If you have allergies to any ingredients, please let your waiter know when ordering

Our chips are gluten free

 

THE SHIP INN AT PORLOCK