SUNDAY MENU

TO GRAZE

 

Bread, Olives, Hummus & Oils  (GF, VE)
£7.75
(Allergens sesame, Gluten Free if with GF Roll)

Padron Peppers & Cornish Sea Salt (GF, VE)
£6.75

 

STARTERS

 

Homemade Soup of the Day with Baguette & Butter *
£7.25
(See specials sheet for allergens)

Exmoor Game Terrine
(Pheasant, Partridge & Pigeon)
Served with a burnt apple puree, pickled blackberries & sliced crusty bread
£8.50
(Allergens Sulphites, milk, eggs, gluten) 

Smoked Haddock Rarebit
Served with a plum tomato & shallot salad with a chive oil
£7.95
(Allergens Mustard, milk, eggs, gluten)

Wild Mushroom, Spinach & Garlic on Toasted Brioche (VE, V)
(Can be Vegan if on normal Crusty Baguette)
£7.50
(Allergens gluten)

Items with a star are gluten free or can be if the bread item is swapped for a gluten free roll

MAINS

All Sunday roasts are served with roast potatoes, Yorkshire pudding, cauliflower cheese, Braised red cabbage, pureed swede, seasonal green vegetables, and gravy.

Striploin of Beef 
£17.95
(Small roast Beef – £13.95)

Pork Loin
Served with Crackling, Apple Sauce and Homemade Stuffing
£16.50
(Small Roast Pork – £13.50)

Chicken breast
Served with homemade stuffing
£15.75

Nut Roast (V, VE)
Please stipulate Vegan or Veggie when ordering
£14.95

(Allergens – Our Gravy may contain Celery.   Stuffing & Yorkshire Puddings contains Gluten and Seasonal Green Veg can contain Butter but can be omitted)

ALSO AVAILABLE:

Cod Fillet
Either cooked in our homemade beer batter or grilled for a Gluten free option, served with chips or new potatoes, buttered peas, or salad with homemade tartare sauce
£17.50
Smaller option available £14.95
(Allergens – Fish, Gluten, Egg, Milk)

SANDWICHES

 

All served on a choice of White or Brown Malted Bread with Crisps and a Salad Garnish. Gluten Free Roll available, please stipulate when ordering. Upgrade to a White Baguette for an extra £1. Items described as Gluten Free are only so if served in a Gluten Free Roll.

Home Cooked Roasted Ham and Tomato. (GF)
£8.50
(allergens Mustard)

Hummus, Roasted Beetroot & Watercress(Ve, GF)
£8.25
(allergens Sesame, Nuts)

Steak , Mushroom, and Red Onion Marmalade.
(Cooked Pink) (GF)
£10.75
(allergens Sulphites)

Homemade Battered Cod Goujons, Baby Gem Lettuce, and Tartare Sauce.
£9.50
(allergens Fish, Egg, Gluten)

Toasted Cheddar, Caramelised Red Onion, and Tomato Relish (GF)
£8.95
(allergens Mustard, Cereals, Egg, Soya, Milk))

Bacon, Brie, and Cranberry (GF)
£8.95
(allergens May contain Nuts, Egg, Sulphites, Milk)

 

PLOUGHMAN’S

 

Served with a Crusty Baguette, Pickled Onions, Piccalilli, Salad, Sliced Apple, Celery, Branston Pickle, Cornichons, and Coleslaw.

Mixed Cheese (Stilton, Brie & Cheddar) £13.75
(Allergens celery, milk sulphites, Lupin

Ham & Cheese £14.50
(Allergens celery, milk sulphites, Lupin, Mustard) 

CHILDREN’S MEALS £7.25

 

All served with a choice of: peas, beans, or salad

Burger & Chips (GF option available)

Sausage & Mash

Fish fingers & Chips

Chicken Goujons & Chips

Egg & Chips (V, GF)

Halloumi Burger & Chips (V)

V – Vegetarian
Ve – Vegan
GF – Gluten Free
All of our food is cooked fresh to order so please bear with us during busy times

 

THE SHIP INN AT PORLOCK

Secured By miniOrange